Tuesday, September 18, 2012

Share Items: Sept 19 & 21

Veggie Share:
Bok choi (2)
String beans green or yellow, 1 lb
Sweet potatoes, 3 lb
Arugula, .3 lb
Mesclun .25 lb
Edamame/soybeans, 1 plant
Collards, 5 leaves
Celery, 1 bunch
Sweet peppers, 2
Hot peppers
Fruit share: apples
Flower share: zinnias, goldenrod, sunflowers, celosia, etc.
Egg share: ½ dozen pastured eggs
FARM NEWS: Finally had a chance to dig those sweet potatoes, so here they come! Because we don’t always “grade” them, at times you will get large/medium sized potatoes which you are used to seeing, but at other times you may get small, thin ones which are just the “baby” potatoes. They are just as good to eat, usually we wash/scrub them, but leave the skin on, and roast them whole in the oven with some oil and salt. Sort of like a sweet potato fry, without the chopping! Green beans are also loving the cool weather and the collards, which are nearly as big as elephant ears!

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